GINGERCUS HIBISCUS TEA
GINGERCUS HIBISCUS TEA
INGREDIENTS :
ORGANIC HIBISCUS, LIME ZEST, GINGER, LIME JUICE, ELDERBERRY, BLACK TEA, LEMON MYRTLE, STEVIA LEAVES, POMEGRANATE, MACA POWDER, LEMON JUICE, LEMONGRASS, BLUEBERRY, BLACKCURRANT , ROSEHIPS, CRANBERRY, ROOIBOS, SEA SALT, CITRIC ACID.
BREWING INSTRUCTIONS :
- Pour boiling water into a teapot or teacup
- Use 1 level teaspoon of leaves per 8oz of water
- Pour prepared water over leaves, Brew 3 to 5 mins
PRESENTATION :
- CYLINDER 3 OZ (46 SERVINGS)
- BULK 1 LB
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